Prasad got the censored Anurag Kashyap movie; Paanch. It is meant to be the initial script of Shaitan that recently released. It got shelved because of its high amount of violence and drug abuse story line, w.r.t. the audience tolerance levels back in 2002. So, I was in a rush to get done with dinner and get down to the movie.
We've been trying to cut down on heavy food lately but, that has caused a cumulative heap of left overs in the refrigerator. The thing is, I hate to waste food. So, I decided I got to make a quick fix AND put all the precious food in the fridge to good use AND make Prasad's palate happy.
So, here's what I made! Crunchy-fried-mushy-roast-cheesy-block. That's how I would like to name it. Yes, that little heart was my personal touch.
Ingredients from my refrigerator:
1. Mutton sheek rolls
2. Mushrooms
3. Cabbage
4. Onion
5. Left over rice. Now, mind it you must use earlier made rice lest you want to make a rice paste.
6. Vinegar, Soy sauce, Chilli sauce
7. Salt, Chilli, Black Pepper
8. Some cheese to garnish.
Procedure:
1. Roast the Sheek rolls and set aside. Cut them into smaller pieces. For the vegetarian folks, you can substitute this with paneer or even french fries!
2. Roast the cut onions and cabbage into a crispy golden brown texture.
3. Add mushrooms to this and add all the condiments i.e. salt, chilli, pepper.
4. Season this mixture with Vinegar, Soy Sauce, Chilli Sauce to taste.
5. Add the rice and mix well.
Bon Appetit!
We've been trying to cut down on heavy food lately but, that has caused a cumulative heap of left overs in the refrigerator. The thing is, I hate to waste food. So, I decided I got to make a quick fix AND put all the precious food in the fridge to good use AND make Prasad's palate happy.
So, here's what I made! Crunchy-fried-mushy-roast-cheesy-block. That's how I would like to name it. Yes, that little heart was my personal touch.
Ingredients from my refrigerator:
1. Mutton sheek rolls
2. Mushrooms
3. Cabbage
4. Onion
5. Left over rice. Now, mind it you must use earlier made rice lest you want to make a rice paste.
6. Vinegar, Soy sauce, Chilli sauce
7. Salt, Chilli, Black Pepper
8. Some cheese to garnish.
Procedure:
1. Roast the Sheek rolls and set aside. Cut them into smaller pieces. For the vegetarian folks, you can substitute this with paneer or even french fries!
2. Roast the cut onions and cabbage into a crispy golden brown texture.
3. Add mushrooms to this and add all the condiments i.e. salt, chilli, pepper.
4. Season this mixture with Vinegar, Soy Sauce, Chilli Sauce to taste.
5. Add the rice and mix well.
This is where you realize that if you add freshly made rice, you'll end up with a warm paste, which you do not want.
6. Now, the best part. Garnish. :) You see, its all about presentation.Cause its all about happiness and love after all :)
Bon Appetit!
1 comment:
Hellooo... where are you Dee !! No post for almost 3 weeks. Either nothing significant is happening around you or you are not in a mood to share those with us. And why wud that be ??
BTW, Crunchy-fried.. looking delicious. Wish i cud take it out frm the screen... gosh it seems difficult.
Chalo write smthing soon :)
-Dee!
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